Pea Cheese Spice

Items:

  1 -  Cheese       100 grams
  2  - Peas           125 grams
  3 -  Onion        100 grams
  4 -  Ginger       25 grams
  5 -   Tomato     200 grams
  6 - Green pepper 2 no.
  7 - Alike number  2 no.
  8 - Turmeric   Half teaspoon
  9 - Red Peppers     According to taste.
  10-  Hot spice      half-teaspoon
  11 -  Salt   According to taste.
  12 -  Oil   According to taste.

Recipe : 

First of all make separate onion and tomato grinding and make a paste.By heating the oil in a panic vessel and after heating the oil , put the cheese until it is roasted.Warm the oil and put it in the oily. Then cook onions as long as their color becomes golden. Then add ginger, green pepper, red pepper, and cook for a while. Then pour tomatoes and salts when they are spiced and if the oil is separated, add a little hot water and make it thick for a  while and then put peas in it and cook for a while. Finally add a cheese to sprinkle hot spices and keep the fire free for ten minutes without fire. Delicious Pea Cheese Masala is ready.